Events




Sold Out September 23 at 16:00
Crocetta - Grattacielo Intesa Sanpaolo - High Kitchen
Vertical Legumes
\nCodeSLC27Cooking School
\nSlow Food Members Price € 30
This event is reserved for Slow Food members only
Theme: Slow BeansEncounters with Cuisine
Tag: Italian CuisineLegumesItalyPiedmontLazioSicilyChefsLegumes


Sold Out September 23 at 18:00
City Center - Bolaffi Auction House - Mixology and Spirits
Scotch Whisky: from the Highlands to the Isle of Islay
\nCodeSMX06Taste Workshop
\nSlow Food Members Price € 20
Full Price € 25
Theme: Mixology
Tag: SpiritsCocktailsUnited KingdomItalyLazioEurope


Sold Out September 24 at 12:00
City Center - Circolo dei Lettori - Products of the Earth
Slow Food’s Regional Associations Present – Slow Islands
\nCodeSLB52Taste Workshop
\nSlow Food Members Price € 20
Full Price € 25
Theme: BiodiversityGastronomy - History and Culture
Tag: Products of the landItalyCyprusVenetoLazioSicilyGreeceEurope


Sold Out September 24 at 12:00
Eataly Torino Lingotto - Cooking School - Aula 2
Master of Food – Cooking with Hemp
\nCodeSLC07Cooking School
\nSlow Food Members Price € 20
Full Price € 25
Theme: Be a FarmerEncounters with Cuisine
Tag: ChefsItalian CuisineItalyLazioAbruzzoCampaniaProducts of the landMaster of Food


Sold Out September 24 at 12:00
Valentino Park and Po River - Pastificio Martino Stand - Pasta Room
Goesh Maesh and Arcangelo Dandini: Culinary Contamination
\nCodeSPA04Taste Workshop
\nSlow Food Members Price € 20
Full Price € 25
Theme: Encounters with Cuisine
Tag: ChefsInternational CuisinePastaIndiaItalyLazioAsia


Sold Out September 24 at 18:00
Piazza Castello - The Chefs’ Alliance Kitchen
Taste Archaeology - The Ancient Roman Kitchen
\nCodeSCDA09Chefs’ Alliance Kitchen
\nSlow Food Members Price € 15
Full Price € 18
Theme: Encounters with CuisineBe a Co-producerBiodiversity
Tag: Slow Food Chef’s AllianceChefsItalian CuisineLazioItaly


September 24 at 20:30
Piazza Castello - Toscano Cigar Stand - Cigar Room
A Toscano at the Castelli Romani
\nCodeSIGA04Taste Workshop
\nSlow Food Members Price € 15
Full Price € 15
Theme: Slow Wine
Tag: WineItalyTuscanyLazioItalian Wines


Sold Out September 25 at 12:00
Eataly Torino Lingotto - Cooking School - Aula 2
The Slow Food Regions Present: Legumes and Olive Oils from Central-South Italy
\nCodeSLC10Cooking School
\nSlow Food Members Price € 20
Full Price € 25
Theme: Slow BeansBiodiversityEncounters with Cuisine
Tag: Italian CuisineItalyAbruzzoLazioCampaniaLegumesProducts of the landOlive OilApulia


Sold Out September 25 at 12:00
Valentino Park and Po River - Pastificio Martino Stand - Pasta Room
Arcangelo Dandini: Innovation in aid of tradition
\nCodeSPA06Taste Workshop
\nSlow Food Members Price € 20
Full Price € 25
Theme: Encounters with Cuisine
Tag: ChefsPastaItalyLazioItalian Cuisine


Sold Out September 25 at 15:00
City Center - Circolo dei Lettori - Products of the Earth
Cum Grano Salis: the history of Lazio’s salt routes
\nCodeSLB56Taste Workshop
\nSlow Food Members Price € 20
Full Price € 25
Theme: Gastronomy - History and CultureBiodiversity
Tag: Products of the landItalyLazio


Sold Out September 25 at 18:00
Eataly Torino Lingotto - Cooking School - Aula 2
Master of Food – The Unexpected History of the Fifth Quarter
\nCodeSLC12Cooking School
\nSlow Food Members Price € 25
This event is reserved for Slow Food members only
Theme: Slow MeatBe a Co-producerEncounters with Cuisine
Tag: ItalyMeatChefsItalian CuisineLazioVeneto


September 26 at 12:00
City Center - Bolaffi Auction House - Mixology and Spirits
Gin Act
\nCodeSMX13Taste Workshop
\nSlow Food Members Price € 20
Full Price € 25
Theme: Mixology
Tag: SpiritsCocktailsItalyLazioCampania


Sold Out September 26 at 12:00
Eataly Torino Lingotto - Cooking School - Aula 2
The Slow Food Regions Present: Ancient Grains
\nCodeSLC13Cooking School
\nSlow Food Members Price € 20
Full Price € 25
Theme: BiodiversityBe a FarmerEncounters with Cuisine
Tag: Italian CuisineItalyLazioCampaniaCereals


September 26 at 12:00
Eataly Torino Lingotto - Sala Punt e Mes - Beers
Monastic Beers
\nCodeSLB43Taste Workshop
\nSlow Food Members Price € 20
Full Price € 25
Theme: Slow Beer
Tag: BeerGermanyItalyUmbriaLombardyLazioEurope


Sold Out September 26 at 15:00
City Center - Circolo dei Lettori - Products of the Earth
Vegetable Rennet Cheeses and Natural Wines
\nCodeSLB59Taste Workshop
\nSlow Food Members Price € 20
Full Price € 25
Theme: Slow CheeseSlow WineGastronomy - History and Culture
Tag: CheeseNatural WinePiedmontLazioSicilyItalyProducts of the land






Online ticket sales are now closed. During the days of the event (September 22-26), all remaining tickets will be available at the Event Reception on the ground floor of the Regione Piemonte building in Piazza Castello and at the reception of Eataly Torino Lingotto. Tickets for the conferences will also be available directly at the Carignano Theater.


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An Event by
 Città di Torino
 Slow Food
 Regione Piemonte
In collaboration with
Mipaaf
With the contribution of
 
Official Partners
 
 
 
 
 
 
 
Supporters of the Terra Madre Foundation and Slow Food
 
 
 
With the support of
 
 
 

Terra Madre Salone del Gusto
Slow Food Promozione P.Iva 02220020040
© Terra Madre Salone del Gusto 2016 - All rights reserved