Street Food

Eating food prepared by street vendors on the side of the road is common practice for millions of people around the world. Many Italian regions also have their own street food specialties that bring together tradition, freshness and seasonality.

In the structure linking the Salone del Gusto toTerra Madre, you’ll find an abundance of booths selling typical street foods from Italy and elsewhere. Come sample Recco focaccia, Romagna’s piadinas or exotic specialties from China and Iraqi Kurdistan.