Salone del Gusto - Terra Madre

USEFUL INFORMATION

Turin, October 25-29, 2012 Opening hours: Thursday October 25 to Sunday October 28: 11 am-11 pm; Monday October 29: 11 am-8 pm Press entrance: Lingotto Fiere, Via Nizza 294

Stay connected with information, interviews, photos and videos

In this section, you can download logos, the press kit in PDF and high-resolution images from past editions. Keep updated with all the latest developments in the press release (link) and news (link) areas, where special reports, interviews and recipes relating to the themes of the 2012 edition will be published every day.

Salone del Gusto and Terra Madre will be taking advantage of the tools offered by new technology, using social media to develop the event’s communication campaign and reach a more diverse audience. Photos, videos, recipes, book extracts and much more will be available on Facebook, Twitter, Pinterest and Instagram.Follow all the updates on Facebook: facebook.com/salonedelgustoterramadre Salone del Gusto and Terra Madre 2012 are also on Twitter: twitter.com/#!/slow_food_italy hashtag: #SaloneDelGusto

Slow Food’s YouTube channel will offer a virtual tour of the event, with clips featuring exhibitors, food community producers, Taste Workshops, Theater of Taste events, educational activities and conferences.

To facilitate access to the Salone and to plan your visit with the assistance of the event’s press office, you can request Pre-accreditation

A new way of reading the Salone del Gusto and Terra Madre

Journalists who have attended past editions of the Salone del Gusto and Terra Madre will see many changes this year. Thanks to the conceptual and practical union of the two events, representatives from the food communities can be interviewed among the stalls of the Marketplace, alongside the Presidia producers and the Salone’s historic exhibitors, and their products can be tasted in the same exhibition area or at many of the Taste Workshops. The Conferences, also open to the public, will provide another forum for their reflections and stories. Like the Earth Workshops of previous editions, they will confront the issues of most significance to the network, like biodiversity, land grabbing, GMOs and animal welfare. Specific thematic areas will gather together ideas, products and experiences, uniting food producers from all five continents who share the same values and the same daily challenges.

This year the Salone del Gusto and Terra Madre will start with a grand inauguration ceremony, held in Turin on the evening of Wednesday October 24. Don’t miss it!

Visitors

Conventions

How to get there

MAIN SPONSORS

SLOW FOOD AND TERRA MADRE FOUNDATION SUPPORTER SUPPORTER BY WITH THE CONTRIBUTION OF